CAPTAIN JOE’S SHRIMP
For 29 years, Ocean City’s only fresh shrimp served with the head on to keep in the juice and flavor.
Fried Clam Strips
Beer battered clams that won’t leave you looking for the clam.
Fresh Shrimp combines with Monterrey Jack Cheese and Homemade Pico de Gallo.
Prince Edward Island Mussels
Prince Edward Island is the place for the best mussels on Earth. The only thing better is having them sauteed in our butter, wine, garlic sauce.
Handpicked crab meat blended in creamy cheese. Served on a tomato and herb focaccia bread
Fried Green Tomatoes
Be a kid again. Local farm fresh green tomatoes sliced daily, lightly dredged, and served with our special dipping sauce. (seasonal)
Sea Scallop Chetti
Fresh sea scallops sauteed in our butter, wine, garlic sauce.
Stone Crab Claws
A local secret we like to call “The Potato Chip of the Sea”. Don’t forget the Captain’s Stoney Mustard Sauce!!
Hand cut Grouper, lightly dusted with our special Shrimp Boat Breading, and served with the now Famous Grouper Sauce.
Hog Island Oysters
Served by the dozen on the half shell or grilled, these are the best oysters on Earth.
Single-Dipped Fried Oysters
Fresh local oysters lightly dusted with our special Shrimp Boat Breading.
Basket of Hand Cut French Fries
An OC Tradition is hand cut every day and tossed with sea salt or Shrimp Boat Spice. Prepared without gluten and fried in gluten-free oil.
Fresh Clams steamed open using our butter, wine, garlic sauce.
Consuming raw or undercooked foods may cause illness.
Soups and Salads
Jumbo Lump Cream of Crab
Voted one of the best soups in Ocean City our homemade specialty is full of fresh crab meat.
$ 7.99/ bowl
Spicy Seafood Gumbo
A spicy blend of shrimp, clams, crab, and real Andouille Sausage in a tomato base and served with rice.
$ 7.99/ bowl
Mixed greens, carrots, tomatoes, cucumbers, and onions from our produce stand served with our Shrimp Boat Vinaigrette.
Top with chicken add $4.99
Top with yellowfin tuna add $5.99
Top with sauteed shrimp add $5.99
Top with shrimp salad add $5.99
Side Salad $3.99
Featured in the Baltimore Sun… Fresh Shrimp blended with our secret ingredients then pan seared to perfection. This unique samich is served on slider rolls with our Slider Sauce.
A soft tortilla filled with grilled yellow fin tuna, fresh shredded cabbage, homemade pico de gallo, topped with Monterrey Jack cheese and hot or mild sauce.
This is simply fresh shrimp is a light, but tangy dressing that won’t hide the shrimp
A soft tortilla filled with garlic sauteed shrimp, fresh shredded cabbage, homemade pico de gallo, topped with Monterrey Jack cheese and hot or mild sauce.
Captain Joe’s Crab Cake
Known locally as the best crab cake, our signature samich is made with fresh hand-picked jumbo lump crab meat then pan seared to perfection.
Fresh lobster pieces blended with a light, but tangy dressing that doesn’t hide the lobster flavor stuffed into a split roll. (When available)
Soft Shell Samich
A jumbo fresh softshell is lightly dredged and pan seared in butter and served on white bread.
Our fresh handmade burger topped with our incredible crab dip. It will be love at first bite.
Seafood Entrees and Steak
Eastern Shore Platter
Catch of the day, Crab Cake, and Shrimp pan fried or broiled.
North Atlantic Cold Water Lobster, made famous in Maine, are caught daily right here in Ocean City.
Fresh Catch of the Day
Experience the freshest variations of what our local water men are catching each day broiled or pan fried.
Crab Cake Twins
2 of our Famous Jumbo Lump Creations
Yellow Fin Tuna
Seared on the grill, this local treat is our most popular fish dishes.
Soft Crab Platter
3 of the best Soft Crabs in Ocean City. hand breaded and pan fried
Grilled Sirloin 6 oz
Using only the culotte cut for its superior tenderness, our sirloin will be a unique experience for our landlubbers.
Homemade Potato Salad
Red skin potatoes, light dressing, and shrimp boat seasonings make this a side to remember.
Fresh Green Beans
Picked daily and sauteed with garlic and butter. More kids eat their green beans here than anywhere else.
Southern style with vinegar and fresh shredded cabbage. This side has some bite and crunch.
Corn on the Cob
White sweet corn picked every day just before sunrise.
Cuke Mater Onion Salad
Cucumber, tomato, and yellow onions in a tangy vinegar to create our # 1 summer side and served only during the season.
Chef’s Fresh Vegetable of the Day
Seasonal selections coming from our local grower
Homemade sweet bites sprinkled with powdered sugar. Almost dessert!
Sweet Potato Fries
Perfectly cooked to be crunchy on the outside and creamy on the inside. Prepared without gluten and fried in gluten-free oil.
Hand Cut Fries
An OC Tradition tossed with sea salt or Shrimp Boat Spice. Prepared without gluten and fried in gluten-free oil.
Fried Green Beans
This technically counts as eating your vegetables and served with a special dipping sauce.
Boneless Chicken Wings
Crispy boneless chicken bites tossed in mild, hot, honey BBQ, or Shrimp Boat spices. Prepared without gluten and fried in gluten-free oil.
Smoked Bacon and Cheddar Burger
Our famous handcrafted burger topped with premium smoked bacon and smoked cheddar for a deep rich flavor.
1/2 lb Hand Craft Cheeseburger
Fresh ground beef and secret ingredients made daily.
Our handcrafted burgers made just the right size for our little mates
Boneless chicken bites served with choice of sauce.
All beef hotdog grilled.
Daily creations of cakes and cobblers using locally available fruits such as strawberries, blueberries, and peaches.
Triple chocolate brownie topped with vanilla ice cream and whipped cream.
Key Lime Pie
As seen on TV, from The Key Lime Pie Company.
Coke, Diet Coke, Sprite, Root Beer, Pink Lemonade, Fanta Orange
Southern Style Sweet or Unsweet
Bottles and Specialty Brews
Dog Fish Head 60 Minute
Evolution IPA (Evo)
Natural Light Can
Bordeaux Pinto Grigio
Oak Hollow Chardonnay
Bordeaux Sauvignon Blanc
Oak Hollow Merlot
Bordelaux Wicomico Red
Oak Hollow White Zinfandel
Oak Hollow Cabernet Sauvignon